A systems approach to assessing environmental and economic effects of food loss and waste interventions in the United States

Published in Science of the Total Environment, 2019

Recommended citation: Muth, M. K., C. Birney, A. Cuéllar, S. M. Finn, M. Freeman, J. N. Galloway, I. Gee, J. A. Gephart, K. Jones, L. Low, E. Meyer, Q. D. Read, T. Smith, K. A. Weitz, and S. Zoubek. 2019. A systems approach to assessing environmental and economic effects of food loss and waste interventions in the United States. Science of the Total Environment 685:1240-1254. DOI: 10.1016/j.scitotenv.2019.06.230. https://www.sciencedirect.com/science/article/pii/S0048969719328037

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